Malton Cookery School

The Talbot Hotel | York House Weddings | Visit Malton

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Dinner at the Chef's Table - Luke Daniels

Date: Friday 8th March, 2019

Start Time: 19:30

End Time: 22:00

Price: £65.00

 

Luke is the Head chef at the Weston hotel in Scarborough, where the focus is on seasonality and locality, combining classic flavours with contemporary twists.
He is a self taught chef and has spent time at some acclaimed restaurants and hotels in the area such as "the green room" and Ox pasture hall."

 

Course Outline

7.30pm Meet at the Malton Cookery School for champagne & canapés.
8.00pm
Dinner is prepared and served at the Chef’s Table.

Package

£65 per person 

Accommodation

Accommodation is available at the Talbot Hotel just 2 minutes from the Malton Cookery School.

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Contact us

To make a booking or for further information, please contact us using the following methods:

T: 01653 639096
E: enquiries@maltoncookeryschool.co.uk