Date: Sunday 10th March, 2019
Start Time: 10:00
End Time: 14:00
Indulge in your sweet tooth and round off a perfect meal with a delicious, show stopping dessert. The Dessert Heaven course will provide you with all the skills to create classic desserts, to ensure you conclude your dinner parties with a sweet treat that will be sure to make your evening a success!
At the end of the day you will leave with treats to take home, recipes that you can replicate at home and of course your own Malton Cookery School apron as a souvenir of your day.
Arrive at the Malton Cookery School at 10 am for tea & coffee while Gilly, your tutor will talk you through the day and issue you with your aprons and menu packs.
Dishes are prepared and eaten throughout the day with a glass of wine or two!
Your day concludes at 2pm - Remember to take your apron and menu packs with you so you can replicate the dishes at home!
Course includes: All ingredients, menu pack, apron and a glass of wine or two.
Accommodation is available at the Talbot Hotel just 2 minutes from the Malton Cookery School.
- Pastry Making
- Tart & Pie craft
- Working with gelatin and meringue
- Timings and organization in Baking
or contact us to book this course
Malton Cookery School
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